Saffron Special

SAFFRON SPECIAL

A chai with a gorgeous light blue color and fragrance that contains rare saffron, mace, nutmeg, and safflower.

Masala chai is a traditional Indian drink made by adding spices to milk tea made by boiling CTC (finely crushed and rolled tea leaves).
The rich flavor of Assam tea and the stimulation of spices will warm your body and soul.

You can also make a full-fledged chai by boiling it with hot water and milk.
It is easy to drink as it is, so if you like rich chai, it is recommended to increase the amount of tea leaves and lengthen the brewing time.

Ingredients: black tea, mace, nutmeg, safflower, saffron Water color: Clear and bright blue Taste and aroma: Refreshing taste and aroma. Complex spice flavor Recommendation: milk tea